BBQ
Our meats & poultry are hand rubbed with our own special blend of seasonings and slowly smoked from 2 to 18 hours over Hickory or Grilled over a Live Red Oak Fire

All dinners include a choice of two: Fried Mac n’ Cheese, Baked Beans, Collard Greens, Cole Slaw, French Fries.

All Ribs –St. Louis Spare Ribs, Santa Maria Beef Ribs, or White Marble Farms “10 Bone” Baby Back Ribs

Half Rack            22                        Full Rack            29                        Fifty- Fifty             30

Chicken.

Half Chicken 16
Half Chick Wht 18
Pulled Chicken 18
Smoked Favorites

Brisket 22

Pulled Pork 18
Sausage 18

Santa Maria Tri Tip 22

Two Way Combo

Any Two Ribs 23
Ribs & ¼ Chicken 20
Ribs & ½ Chicken 23
Ribs & Choice of Meat* 22
Any Two Meats* 22

Three way Combo

All Three Ribs 29

Ribs, Chicken & Meat* 27
Ribs & Two Meats* 27
Any Three Meats* 25
*(Pulled Pork/Chicken, Brisket, TriTip, Sausage)

Sandwiches- All sandwiches include a choice of one: Fried Mac n’ Cheese, Baked Beans, Collard Greens, Cole Slaw, French Fries.

Pulled Pork 14
Pulled Chick 14
Brisket 16

Tri Tip 16

Sausage 14
Portobello 13

Mega Platter (8 to 10 People)

Mini-mega (4 to 6 People)

Sides

Fried Mac n’ Cheese                 4 & 6                                               
Baked Beans                              3                                                  
Collard Greens                           3                                                      
Cole Slaw                                    3                                               
5 French Fries                             4                                                           
Sweet Potato Fries                     7                                           
Beer Battered Onion Rings     10           

Beverages

Soft Drinks 2.5

Ice Tea (Tropical) 2.5
Coffee (Coffee by Lavazza) 4
Tea (Republic of Tea) 5
Sweet Potato Fries 7
Beer Battered Onion Rings 10